Monday, June 18, 2018

Catering Event

On May 29 Vern Riemer had a retirement party. We got to cater for it. We made so many desserts. We thought we wouldn't have enough desserts but we had more than enough. I made the cream puffs. I was going to make swans but they weren't elegant enough. So we just filled them with whipped cream and drizzled with chocolate.

Other people made macaroons, mini tarts, cake pops, strawberry tuxedos, parmasean straws, chocolate truffles and apple roses. We had sooooooo many parmasean straws leftover we had to throw them out. All the desserts were delicious.


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