Wow! Its crazy how fast this semester went by! Last semester went by a LOT slower. Im sad to see the semester end. The good thing, though, is that ill be able to come back next year! Im hoping that, during the summer, ill be able to make a couple of things I learned how to make in the bakeshop. Im very happy that they offer such a class and am super excited to come back next year!!!
Baked alaska :) A sweet (very sweet!) dessert made with cake, ice cream, and meringue.
Chocolate souffle
Mixed berry mousse. A light, delicious dessert made with three kinds of berries.
Tirimisu
Pain de campaign. In other words,
country-style french bread.
Pecan cheesecake
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