Yeast

For nine days in the bakeshop I was at the yeast station. This, I'm guessing is going to be my least favorite station because I prefer making cakes, cookies, or other desserts. Though this may not be my favorite station I believe making good breads and learning the different techniques behind doing so is a necessary part of being a good baker. During these nine days I have tried so many things I've never tried before such as focaccia, a baguette and a cheese bagel. Although I believe my favorite was definitely the glazed doughnuts that  I made. :):)

Yeast Raised Doughnuts