Tuesday, April 14, 2015

Vocational Awareness

Vocational awareness day was a bit crazy no doubt. Our chef went home sick so as a group, we got everything ready just in time. Even if that meant that some of us had to stay late the day before!

The Vocational Awareness day was to promote our course. All of the RRTVA courses that are offered at NPC were all in the commons and were trying to promote their course as well.

Most of the desserts we had gotten ready the day before the awareness day. All we had to do was complete them and put it all together. Someone had already gotten all of the chocolate into the cups for the mousse, and so all they had to do was put the whipped cream and hazelnut crumb on top.

The cupcakes were all baked so all we had to do was decorate them, and with the choux paste, all that needed to be done was for them to be filled, placed in the little cups, and chocolate drizzled on top.

The desserts we were displaying weren't hard to make, well for us anyway :) We had 3 very different desserts, each one being spectacular and award winning!!

Our 3 desserts that we had were...... Chocolate Mousse, Choux Paste, and both Chocolate and Vanilla Cupcakes. (My favorite was the Mousse!)

The experience was really different, with not having any chef and being on a tight time line with getting everything done. I really enjoyed it though.







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