Just a few photos of our first semester baking...

 

 

 

Raspberry & Lemon French Macarons

 

Eclairs and Profiteroles

 

Chocolate & Espresso Glazed Sprinkle Donuts

 

Raspberry Canoli with Chocolate Sauce

(Heather Penner)

Coconut Cheesecake with Caramelized Pineapple and Caramel Sauce

 

Pepperoni Pizza